Jun 13, 2018
Moon cake nutrition effect
Moon cake filling more use of vegetable raw materials, such as walnut, almond, sesame, melon seeds, hawthorn, lotus root, red beans, jujube, etc., have a certain health effects on the human body. Plant seeds contain high content of unsaturated fatty ...
Jun 09, 2018
Moon cake historical evolution
At the time of the Northern Song Dynasty, it became popular in the courts, but it also spread to the people. At that time, it was commonly called "little cake" and "monthly group". Later it evolved into a circle, symbolizing a happy reunion, reflecti...
May 30, 2018
Moon cakes are traditional Han snacks that are well-known for their traditional Chinese food. They are traditional festival specialties enjoyed by the Chinese people and are a must-eat item on the day of the Mid-Autumn Festival. Ancient mooncakes wer...
May 26, 2018
Making homemade bread tips
There are many reasons why you make your own bread. If you have a good pumpkin bread recipe or a banana bread recipe, you can make a delicious dessert or prepare a quick meal for your child at any time. Baking your own white bread or wheat bread can ...
May 18, 2018
Cake making tools
Whether you are just starting out baking cakes, or an experienced cook, you will need to make sure you have the specialized cake baking tools the task requires. If you have an otherwise well equipped kitchen, but typically don't bake, you likely will...
May 12, 2018
Popular cake types
When we think about baking products, the first thing that comes to mind is the cake. We cannot even think of celebrating any happy occasion without cake. Cake is the essence of all parties that people of all ages like. In general, there are two types...
Apr 28, 2018
Some tasty results of cooking outdated bread
Do you often find leftover old bread before opening a new one? Maybe no one in your family likes to eat the heels of bread. It is usually thrown away by rubbish. For whatever reason, you don't have to waste and throw away these pieces of bread. There...
Apr 20, 2018
Low-gluten flour Amount of eggs 200g Sugar 140g Salad oil 40ml Salad oil, sugar, low-gluten flour. The gluten flour was sieved and the eggs were rinsed into a clean, waterless pan and mixed well. Put in sugar, beat it quickly with an egg beater for 5...